Enjoy a taste of history with our fabulous bottled beers from Donnington Mill in Stow-on-the-Wold. Ale has been produced here by the Arkell family since 1865, but the original building dates back to 1291 and has been used as a cloth mill and a corn mill in the intervening years.
Not a lot has changed since those early days – the original mill wheel is still used to power some of the pumps and machines, and water is sourced from a nearby spring beside the mill pond. Even the ales are made using the same four ingredients – spring water (or liquor), barley, malt and hops to produce a pure-tasting, refreshingly natural beer.
It’s the brewing expertise that creates the distinct flavours of the brewery’s most recent ales, Double Donn, with its nutty aroma, cereal malt flavour and trace of orange fruit; and Donngton Gold, a golden-coloured beer with a citrus flavour followed by a rounded malt finish.
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