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Your Christmas cheese board!

Ok, so we’re cheating a bit here and introducing you to a number of our great cheese producers, but, hey it is Christmas! Some are old favourites, some are new to us and some are just great value for money. Whatever cheese you’re looking for this Christmas, you’re sure to find something for your after dinner board here – just make sure you save enough room to enjoy them!

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Godsell's Artisan Cheese

A Warner’s local hero favourite, Liz Godsell and her ‘cheese team’ are behind the range of award-winning, hand-made cheeses created at Church Farm in Leonard Stanley. The cheeses are named after local areas or local legends and each has a cheesy story to tell. There’s the Cheshire-style Three Virgins, the Leonard Stanley cheddar, the Village Gossip and the Cockadilly Chilli, but it’s Godsell’s single Gloucester that we’d recommend for your cheese board this Christmas.

So cheesy: Holy Smoked – the only Smoked Single Gloucester in the world, smoked by ‘Mr. Godsell’ himself using oak or beech chippings

 

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Godminster Organic Cheddar

Godminster’s distinctive wax-wrapped cheddars have been made in the West Country by Richard Hollingbury and his team for over 20 years. Godminster Farm was certified organic in 1999, and since then, the cheddars have gone from strength to strength, winning numerous awards with a number of variations added to the range. As well as the original Vintage Organic Cheddar, we stock the Daredevil Chilli Vintage Cheddar and the Mature Organic Cheddar with Black Pepper, great gifts for the cheese lovers in your life!

So cheesy: the star-shaped Vintage Organic Cheddar will add a festive touch to your Christmas cheese board, or treat yourself to the Black Truffle Vintage Organic Cheddar!

Morrison's Cheese

Morrison’s works with renowned cheese producers from around the country to bring customers quality cheese at reasonable prices. Cheeses include red Leicester from the well-known Belton Farm, traditional Wensleydale from the Wensleydale Creamery in the Yorkshire Dales, cheddar from the family-run Barber’s in Somerset and Stilton and Shropshire blue from Long Clawson Dairy in the Vale of Belvoir.

So cheesy: try Morrison’s The Best Mature Blue Stilton 454g – Taste Club members can pick this up for only £3.50 when you scan your card at the till

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Simon Weaver Organic

Every cheeseboard needs something soft, and Simon Weaver’s Cotswold Bries have become something of a local legend here in the Cotswolds. Made with organic milk, the Cotswold bries are just the right side of rich and creamy. As well as the original, there are a number of variations to try including Smoked, Herb and Blue-veined bries.

So cheesy: enjoy the hint of Roquefort in the Cotswold Organic Blue-veined Brie

Morrisons Plant Revolution No Cheeseboard

If you’re vegan, or have vegan guests with you this Christmas, then you won’t have to miss out on the Cheeseboard with Morrisons Plant Revolution Say Cheeze board. Giving you tasty vegan alternatives to Wensleydale and cranberry, Cheddar with jalapeno and chilli, smoked Cheddar and mild Cheddar. Get 10% off when you scan your Taste Club card at the till!

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